

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

slow smoked with house rub, smothered in house caroline red bbq sauce

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread

w/ ponzu mayo & shichimi-chili

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

House Made Sourdough, Red Grapes, Hazelnut

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Dungeness crab, prawns, squid, Calabrian chili butter

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Accoutrement, egg yolk, Parmagiano Reggiano, toast

black truffle aioli, wild watercress, grilled sourdough

rabbit ragù, fried rosemary, english peas, lemon zest

Herby Goodness, Salsa Machsa

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

arrabbiata, burrata, parmesan, baguette

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Japanese style omelette, fried rice and tomato sauce

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

cabbage, shiitake mushroom, black mushroom (2pc)

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Seedy sourdough flatbread, served with seasonal dips

Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce

Sliced marinated grilled beef, served with herb vinaigrette

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Yuzu Garlic Butter Or Sriracha Honey Lime

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Pan Fried; Beef, pork, or vegetable

Caramelized Onion Beef Broth, Croutons, Gratinée

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
