Best In Town Eats
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
house made noodles, trumpet mushroom, basil, coconut
ocally sourced, cocktail sauce, mignonette, lemon
4 pcs - (steamed) prawn, pork & mushroom
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
slow smoked and smothered wth our texas whiskey bbq sauce
(Min 6) Mignonette, Lemon, Horseradish
Crispy tofu with go chu jiang and chili mayo
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Tuscan braised ribs, rosemary salt, smoked cherry glaze
dried age roasted duck, asian pear cucumber salad
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
rabbit ragù, fried rosemary, english peas, lemon zest
black truffle aioli, wild watercress, grilled sourdough
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Tiger prawns, manila clams, baby scallops, lemon dill cream
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Chicken Fried Maitake, Garlic Scape Ranch
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Assortment of cured meats, piccalilli, grilled sourdough
