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Best In Town Eats
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waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Egg noodles, marinated egg, prawn & pork wontons
Sauteed Thin Pork Sausage Finished With Basque Cider
(6 pieces) Flower-shaped dumplings filled with chicken and spices
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Local Fraser Valley duck, glazed grapes & apples, duck sauce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Classic Bolognese, Parmigiano Reggiano
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
pistachio condimento, focaccia, pickled jalapeno
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Maitre D’hotel Butter, Radish & Herb Salad
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
slow smoked and smothered with carolina red bbq sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Roasted Bone Marrow, Colcannon, Sauce Diane
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
side stripe shrimp, aglio e olio, pangrattato
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Pork & Shrimp Or Vegetarian, Chili Crunch
roasted bone marrow, secret sauce, banh mi crostini
butter lettuce, hard boiled eggs, capers, dijon dressing
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
The classic marg pie
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
chili garlic, soybean, vegan oyster sauce, thai basil
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
General Tao's Sauce, fried chicken wings, grilled broccolini
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
