Best In Town Eats
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
crispy fried chicken with a light dust of hot Mumma spice
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Egg noodles, marinated egg, prawn & pork wontons
hoisin glaze, ginger sesame slaw, jalapeno jam
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
6 pcs Pork spring rolls and plum sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
arrabbiata, burrata, parmesan, baguette
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Cheese Grillers & Straight Up Tomato soup taster
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Marinara, Double Pepperoni and Cheese
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
chili garlic, soybean, vegan oyster sauce, thai basil
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
slow smoked and smothered with carolina red bbq sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
mushrooms, prosciutto, sun-dried tomatoes, lemon
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Japanese style omelette, fried rice and tomato sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
ocally sourced, cocktail sauce, mignonette, lemon
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Bison tartare, assorted aioli, buttermilk onion rings
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Tomato, fior di latte, basil, extra virgin olive oil
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
mussel & shallot cream, charred cabbage & herb salad
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
