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Best In Town Eats
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waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
(Min 6) Mignonette, Lemon, Horseradish
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
herby spicy seared hamachi
in Tomato and Coconut Curry with House Naan
deep fried pork belly stir-fried with garlic, Thai chili
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
chili jam, B&B pickles, yum yum sauce with fries
egg salad, red crab, black truffle, milk bread
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Bacon, Shallots, Grana Padano Parmesan, Panko
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
crispy fried chicken with a light dust of hot Mumma spice
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Sliced marinated grilled beef, served with herb vinaigrette
8pc salmon 3pc amaebi marinated in house-made soy sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Sea urchin, hazelnut, pear, squid ink brioche
fennel sausage, soft boiled egg, panko, spicy mayo
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
slow smoked with house rub, smothered in house caroline red bbq sauce
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
ocally sourced, cocktail sauce, mignonette, lemon
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Served with Basmati Cumin Rice
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
1lb manila clams, chili, garlic, white wine, parsley & lemon
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
House-made udon with premium dashi broth, served with tempura bits and green onion
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
