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Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Wagyu Beef, Japanese Uni, White Truffles

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

arrabbiata, burrata, parmesan, baguette

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Seitan, poivre sauce, red onion, watercress salad

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction


Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

chili garlic, soybean, vegan oyster sauce, thai basil

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Shrimp & vegetable dumplings. 4 pieces

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

8pc salmon 3pc amaebi marinated in house-made soy sauce

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish

Bison tartare, assorted aioli, buttermilk onion rings

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Legumes, Cheese, Salsa Verde

Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Thai Basil, Fried Shallots, Rice Cracker

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

traditional friulian fried cheese, soft potatoes, slow cooked onions

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

mussel & shallot cream, charred cabbage & herb salad

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

4 pcs - (steamed) prawn, pork & mushroom

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

black truffle aioli, wild watercress, grilled sourdough

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Tomato, fior di latte, basil, extra virgin olive oil
