Best In Town Eats
Spiced Honey, Rosemary
Blueberry habanero jam, crispy shallots, polenta, lemon
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Fraser Valley Duck, Lentils, Pomme Purée
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Beef tenderloin, green onion, capers, arugula, parmigiano
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
House Smoked Bacon, Grilled Spring Onion, Vermouth
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
preserved cherries, waffles, smoked maple syrup
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Mussels, white wine, cream, smoked bacon lardons, spring onion
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Sauteed Thin Pork Sausage Finished With Basque Cider
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
crispy fried chicken with a light dust of hot Mumma spice
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Cheese Grillers & Straight Up Tomato soup taster
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Pork & Shrimp Or Vegetarian, Chili Crunch
Caramelized Onion, Crouton, Gruyère
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
A southeast Asian style flatbread with curry sauce on the side
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Single Origin Black Pepper, Pecorino
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
