


Steamed rice served in chicken and potato curry rich in coconut milk

Steelhead Trout, Delicata, Parsnip, Pickled Raisin

Classic Bolognese, Parmigiano Reggiano

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

dried age roasted duck, asian pear cucumber salad

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

chili garlic, soybean, vegan oyster sauce, thai basil

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Signature pie loaded with Ezzo Supreme Roni cups

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

mushrooms, prosciutto, sun-dried tomatoes, lemon

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

black truffle aioli, wild watercress, grilled sourdough

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Tomato, fior di latte, basil, extra virgin olive oil

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Onion, Bacon, Chicken Broth, Baguette, Gruyère

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough

Sea urchin, hazelnut, pear, squid ink brioche

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

In A Tangy & Creamy Cayenne Curry

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

Akami, Chutoro, Otoro, Negitoro

Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Deep fried breaded jumbo size prawns and scallops

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Sliced marinated pork jowl, served with herb vinaigrette

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

8pc salmon 3pc amaebi marinated in house-made soy sauce

cabbage, shiitake mushroom, black mushroom (2pc)

Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
