Best In Town Eats
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
traditional friulian fried cheese, soft potatoes, slow cooked onions
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Thai Basil, Fried Shallots, Rice Cracker
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
6 pcs Pork spring rolls and plum sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
ocally sourced, cocktail sauce, mignonette, lemon
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Hanger Steak Served With Choice Of Pommes Frites Or Salad
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Classic Bolognese, Parmigiano Reggiano
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Asiago, ricotta, roasted winter squash, sage butter, pistachio
aji amarillo puree, pickled turnip, chicharrones
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
House-made udon with premium dashi broth, served with tempura bits and green onion
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Morel And Elderflower Piccata
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
deep fried pork belly stir-fried with garlic, Thai chili
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
