Best In Town Eats
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Caramelized Onion Beef Broth, Croutons, Gratinée
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Dungeness crab, prawns, squid, Calabrian chili butter
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Sauteed Thin Pork Sausage Finished With Basque Cider
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Fried chicken, bacon, cheese, egg, sausage gravy
Marinara, Double Pepperoni and Cheese
w/ ponzu mayo & shichimi-chili
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Served With Lemon, Fresh Grated Horseradish And Mignonette
4 pcs - (steamed) prawn, pork & mushroom
Sliced marinated grilled beef, served with herb vinaigrette
mussel & shallot cream, charred cabbage & herb salad
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Cheese Grillers & Straight Up Tomato soup taster
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pomelo topped with crispy shallots, shredded coconut
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Beef tenderloin, green onion, capers, arugula, parmigiano
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
rabbit ragù, fried rosemary, english peas, lemon zest
black truffle aioli, wild watercress, grilled sourdough
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Seitan, poivre sauce, red onion, watercress salad
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Akami, Chutoro, Otoro, Negitoro
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Deep fried breaded tofu and variety of seasonal vegetables
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
