Best In Town Eats
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
ocally sourced, cocktail sauce, mignonette, lemon
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Al pastor, fried beans, avocado salsa, pickled onions
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Morel And Elderflower Piccata
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Blueberry habanero jam, crispy shallots, polenta, lemon
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Yuzu Garlic Butter Or Sriracha Honey Lime
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Pan Fried; Beef, pork, or vegetable
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Dungeness crab, prawns, squid, Calabrian chili butter
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Bulldog Sauce, Cabbage, Kewpie Mayo
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
House Made Sourdough, Red Grapes, Hazelnut
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
cabbage, shiitake mushroom, black mushroom (2pc)
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Egg noodles, marinated egg, prawn & pork wontons
Cheese Grillers & Straight Up Tomato soup taster
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Maitre D’hotel Butter, Radish & Herb Salad
Crisp Dough Pillows, Parmigiano Reggianno
Classic Bolognese, Parmigiano Reggiano
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
