chili, peanut, cucumber, coriander
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
cabbage, shiitake mushroom, black mushroom (2pc)
Orange gastrique, roasted carrots & pommes dauphine
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
traditional friulian fried cheese, soft potatoes, slow cooked onions
black truffle aioli, wild watercress, grilled sourdough
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
deep fried pork belly stir-fried with garlic, Thai chili
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Fried chicken, bacon, cheese, egg, sausage gravy
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
A southeast Asian style flatbread with curry sauce on the side
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Bison tartare, assorted aioli, buttermilk onion rings
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
slow smoked and smothered with carolina red bbq sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
w/ ponzu mayo & shichimi-chili
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
The classic marg pie
Thai Basil, Fried Shallots, Rice Cracker
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
House-made udon with premium dashi broth, served with tempura bits and green onion
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Caramelized Onion Beef Broth, Croutons, Gratinée
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard