Best In Town Eats
Served With Lemon, Fresh Grated Horseradish And Mignonette
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
In A Tangy & Creamy Cayenne Curry
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Premium Oyster Topped With Uni And Caviar
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Sauteed Thin Pork Sausage Finished With Basque Cider
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Pork & Shrimp Or Vegetarian, Chili Crunch
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Crispy tofu with go chu jiang and chili mayo
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Legumes, Cheese, Salsa Verde
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Blueberry habanero jam, crispy shallots, polenta, lemon
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Crisp Dough Pillows, Parmigiano Reggianno
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Sliced marinated grilled beef, served with herb vinaigrette
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Mussels, tomato coconut cream, smoked chili, lime, cilantro
4 pcs - (steamed) prawn, pork & mushroom
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Herby Goodness, Salsa Machsa
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
House Made Sourdough, Red Grapes, Hazelnut
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
