Best In Town Eats
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Cheese Grillers & Straight Up Tomato soup taster
Wagyu Beef, Japanese Uni, White Truffles
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
slow smoked and smothered wth our texas whiskey bbq sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Crispy pork, carrot, daikon, lechon sauce, and green onions
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Thai Basil, Fried Shallots, Rice Cracker
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Maitre D’hotel Butter, Radish & Herb Salad
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
ocally sourced, cocktail sauce, mignonette, lemon
roasted bone marrow, secret sauce, banh mi crostini
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
House Made Sourdough, Red Grapes, Hazelnut
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Steamed Chinese broccoli, garlic chips & sweet soy
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
