Best In Town Eats
chopped salmon sashimi w/ garlic teriyaki sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Legumes, Cheese, Salsa Verde
chili garlic, soybean, vegan oyster sauce, thai basil
hoisin glaze, ginger sesame slaw, jalapeno jam
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Marinara, Double Pepperoni and Cheese
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Deep fried breaded jumbo size prawns and scallops
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Pork & Shrimp Or Vegetarian, Chili Crunch
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
preserved cherries, waffles, smoked maple syrup
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Tomato, fior di latte, basil, extra virgin olive oil
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Akami, Chutoro, Otoro, Negitoro
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
aji amarillo puree, pickled turnip, chicharrones
herby spicy seared hamachi
Pomelo topped with crispy shallots, shredded coconut
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
A southeast Asian style flatbread with curry sauce on the side
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Steamed rice served in chicken and potato curry rich in coconut milk
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Sea urchin, hazelnut, pear, squid ink brioche
cabbage, shiitake mushroom, black mushroom (2pc)
fennel sausage, soft boiled egg, panko, spicy mayo
Bulldog Sauce, Cabbage, Kewpie Mayo
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Seedy sourdough flatbread, served with seasonal dips
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Fraser Valley Duck, Lentils, Pomme Purée
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
