Best In Town Eats
hamachi, lime, aguachile rojo
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Thai Basil, Fried Shallots, Rice Cracker
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
pork + lamb ragu, brown sage butter, snap peas
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
herby spicy seared hamachi
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Crispy tofu with go chu jiang and chili mayo
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Accoutrement, egg yolk, Parmagiano Reggiano, toast
The classic marg pie
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Beef tenderloin, green onion, capers, arugula, parmigiano
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Anchovy, Caper, Chilli, Pomodoro, Rapini
ocally sourced, cocktail sauce, mignonette, lemon
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
