Best In Town Eats
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
8pc salmon 3pc amaebi marinated in house-made soy sauce
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Sauteed Thin Pork Sausage Finished With Basque Cider
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Maitre D’hotel Butter, Radish & Herb Salad
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Blueberry habanero jam, crispy shallots, polenta, lemon
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Caramelized Onion Beef Broth, Croutons, Gratinée
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
House Made Sourdough, Red Grapes, Hazelnut
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Deep fried breaded jumbo size prawns and scallops
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Bacon, Shallots, Grana Padano Parmesan, Panko
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Garlic, ginger, marinated crispy free-range chicken
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Sea urchin, hazelnut, pear, squid ink brioche
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Wagyu Beef, Japanese Uni, White Truffles
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
ocally sourced, cocktail sauce, mignonette, lemon
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Legumes, Cheese, Salsa Verde
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Herby Goodness, Salsa Machsa
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
