Best In Town Eats
parsley sauce, seasonal vegetables
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Premium Oyster Topped With Uni And Caviar
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
cabbage, shiitake mushroom, black mushroom (2pc)
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Classic Bolognese, Parmigiano Reggiano
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
ocally sourced, cocktail sauce, mignonette, lemon
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Pork & Shrimp Or Vegetarian, Chili Crunch
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
w/ ponzu mayo & shichimi-chili
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Pomelo topped with crispy shallots, shredded coconut
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Crisp Dough Pillows, Parmigiano Reggianno
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
aji amarillo puree, pickled turnip, chicharrones
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Side Stripe prawns, olives, crispy pancetta spicy tomato
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
