

parsley sauce, seasonal vegetables

House-made udon with premium dashi broth, served with tempura bits and green onion

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Brown Butter, Sage, Hazelnuts, Fontina Fondu

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Garlic, ginger, marinated crispy free-range chicken

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Deep fried breaded tofu and variety of seasonal vegetables

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Crisp Dough Pillows, Parmigiano Reggianno

Orange gastrique, roasted carrots & pommes dauphine

Anchovy, Caper, Chilli, Pomodoro, Rapini

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

slow smoked and smothered with carolina red bbq sauce

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Fraser Valley Duck, Lentils, Pomme Purée

Deep fried breaded jumbo size prawns and scallops

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

w/ ponzu mayo & shichimi-chili

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Sauteed Thin Pork Sausage Finished With Basque Cider

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

herby spicy seared hamachi

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
