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Best In Town Eats
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Salmon, Ikura, and Onion Dressing
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Pomelo topped with crispy shallots, shredded coconut
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Sea urchin, hazelnut, pear, squid ink brioche
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Mussels In White Wine, Garlic And Parsley, Pommes Frites
slow smoked with house rub, smothered in house caroline red bbq sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Signature pie loaded with Ezzo Supreme Roni cups
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
side stripe shrimp, aglio e olio, pangrattato
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Deep fried chicken skin, fish sauce, lime leaf, black pepper
confit tomato, crispy basil, tarragon, poulet au crème
Japanese style omelette, fried rice and tomato sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Stuffed with paneer cheese & spinach
cilantro-mint chutney, puffed rice, semolina crackers
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Beef tenderloin, green onion, capers, arugula, parmigiano
Marinara, Double Pepperoni and Cheese
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
General Tao's Sauce, fried chicken wings, grilled broccolini
Sauteed Thin Pork Sausage Finished With Basque Cider
Assorted Chutney, Toasted Fox Nuts
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Orange gastrique, roasted carrots & pommes dauphine
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
egg salad, red crab, black truffle, milk bread
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Vietnamese crispy pork belly, đo chua, thit kho emulsion
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
