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Best In Town Eats
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Salmon, Ikura, and Onion Dressing
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
thinly sliced beef tenderloin, horseradish aioli , grana padano,
house made noodles, trumpet mushroom, basil, coconut
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
arrabbiata, burrata, parmesan, baguette
Tiger prawns, manila clams, baby scallops, lemon dill cream
cabbage, shiitake mushroom, black mushroom (2pc)
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
10 year aged cheddar, roasted jalapeño, scallion
Seasonal Compound Butter, Grilled Garlic Scapes
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Blueberry habanero jam, crispy shallots, polenta, lemon
chili jam, B&B pickles, yum yum sauce with fries
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
in Tomato and Coconut Curry with House Naan
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
slow smoked with house rub, smothered in house caroline red bbq sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Bison tartare, assorted aioli, buttermilk onion rings
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
In A Tangy & Creamy Cayenne Curry
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
traditional friulian fried cheese, soft potatoes, slow cooked onions
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
