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Best In Town Eats
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Salmon, Ikura, and Onion Dressing
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
hoisin glaze, ginger sesame slaw, jalapeno jam
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
side stripe shrimp, aglio e olio, pangrattato
Bulldog Sauce, Cabbage, Kewpie Mayo
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Served with Basmati Cumin Rice
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Fried chicken, bacon, cheese, egg, sausage gravy
Served With Lemon, Fresh Grated Horseradish And Mignonette
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
deep fried pork belly stir-fried with garlic, Thai chili
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
pistachio pesto, fior di latte, toasted pistachios
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
slow smoked and smothered with carolina red bbq sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Pomelo topped with crispy shallots, shredded coconut
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Deep fried breaded jumbo size prawns and scallops
Tomato, fior di latte, basil, extra virgin olive oil
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
