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Best In Town Eats
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Salmon, Ikura, and Onion Dressing
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Japanese style omelette, fried rice and tomato sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Yuzu Garlic Butter Or Sriracha Honey Lime
Dungeness crab, prawns, squid, Calabrian chili butter
Herby Goodness, Salsa Machsa
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Al pastor, fried beans, avocado salsa, pickled onions
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
pistachio pesto, fior di latte, toasted pistachios
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
italian sausage and braised fennel ragu, grana padano
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Thinly shaved veal loin, capers, tonnato sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
slow smoked and smothered wth our texas whiskey bbq sauce
pork + lamb ragu, brown sage butter, snap peas
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
slow smoked with house rub, smothered in house caroline red bbq sauce
Basil, garlic, tomato, chili
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Orange gastrique, roasted carrots & pommes dauphine
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Stuffed with paneer cheese & spinach
