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Best In Town Eats
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Salmon, Ikura, and Onion Dressing
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
rabbit ragù, fried rosemary, english peas, lemon zest
San marzano tomato sauce, cashew mozzarella, parmesan, basil
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Seitan, poivre sauce, red onion, watercress salad
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
chili garlic, soybean, vegan oyster sauce, thai basil
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
italian sausage and braised fennel ragu, grana padano
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
fennel sausage, soft boiled egg, panko, spicy mayo
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
slow smoked and smothered with carolina red bbq sauce
side stripe shrimp, aglio e olio, pangrattato
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Served With Lemon, Fresh Grated Horseradish And Mignonette
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Hokkaido scallops, radish, ponzu, chili crisp
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
House Smoked Bacon, Grilled Spring Onion, Vermouth
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Cheese Grillers & Straight Up Tomato soup taster
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Dungeness crab, prawns, squid, Calabrian chili butter
