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Salmon, Ikura, and Onion Dressing

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Classic Bolognese, Parmigiano Reggiano

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Deep fried breaded tofu and variety of seasonal vegetables

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Shrimp & vegetable dumplings. 4 pieces

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Basil, garlic, tomato, chili

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

A southeast Asian style flatbread with curry sauce on the side

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

w/ ponzu mayo & shichimi-chili

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Mussels, tomato coconut cream, smoked chili, lime, cilantro

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

italian sausage and braised fennel ragu, grana padano

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

pomodoro, basil, grana padano

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

crispy fried chicken with a light dust of hot Mumma spice

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

egg salad, red crab, black truffle, milk bread

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Garlic, ginger, marinated crispy free-range chicken

Signature pie loaded with Ezzo Supreme Roni cups

6 pcs Pork spring rolls and plum sauce

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
