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Best In Town Eats
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a selection of house-made charcuterie and cheese
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Sieglinde Potato, Baby Turnip
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Japanese style omelette, fried rice and tomato sauce
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Pickled Vegetables, Fennel Pollen
Pecorino, Whey, Freshly Cracked Sarawak Pepper
pomodoro, basil, grana padano
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Tomato, fior di latte, basil, extra virgin olive oil
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
hoisin glaze, ginger sesame slaw, jalapeno jam
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Deep fried breaded tofu and variety of seasonal vegetables
avocado salsa, pickled shallots, Chancho corn tortilla
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
house made noodles, trumpet mushroom, basil, coconut
4 pcs - (steamed) prawn, pork & mushroom
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Crispy pork, carrot, daikon, lechon sauce, and green onions
General Tao's Sauce, fried chicken wings, grilled broccolini
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
