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Best In Town Eats
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3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
preserved cherries, waffles, smoked maple syrup
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
General Tao's Sauce, fried chicken wings, grilled broccolini
Sliced marinated grilled beef, served with herb vinaigrette
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Steamed Chinese broccoli, garlic chips & sweet soy
Akami, Chutoro, Otoro, Negitoro
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Maitre D’hotel Butter, Radish & Herb Salad
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Chicken Fried Maitake, Garlic Scape Ranch
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Yuzu Garlic Butter Or Sriracha Honey Lime
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
aji amarillo puree, pickled turnip, chicharrones
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Fried chicken, bacon, cheese, egg, sausage gravy
pomodoro, basil, grana padano
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
italian sausage and braised fennel ragu, grana padano
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
arrabbiata, burrata, parmesan, baguette
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
cabbage, shiitake mushroom, black mushroom (2pc)
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Beef tenderloin, green onion, capers, arugula, parmigiano
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
