Best In Town Eats
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Sea urchin, hazelnut, pear, squid ink brioche
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
traditional friulian fried cheese, soft potatoes, slow cooked onions
crispy fried chicken with a light dust of hot Mumma spice
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Cheese Grillers & Straight Up Tomato soup taster
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Crispy pork, carrot, daikon, lechon sauce, and green onions
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Shrimp & vegetable dumplings. 4 pieces
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Crisp Dough Pillows, Parmigiano Reggianno
Seedy sourdough flatbread, served with seasonal dips
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Single Origin Black Pepper, Pecorino
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Deep fried breaded tofu and variety of seasonal vegetables
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
(Min 6) Mignonette, Lemon, Horseradish
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
General Tao's Sauce, fried chicken wings, grilled broccolini
Signature pie loaded with Ezzo Supreme Roni cups
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
rabbit ragù, fried rosemary, english peas, lemon zest
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Smoked Castelvetrano, Chorizo Vinaigrette
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Mussels, white wine, cream, smoked bacon lardons, spring onion
w/ ponzu mayo & shichimi-chili
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Bison tartare, assorted aioli, buttermilk onion rings
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
aji amarillo puree, pickled turnip, chicharrones
Japanese style omelette, fried rice and tomato sauce
Premium Oyster Topped With Uni And Caviar
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
black truffle aioli, wild watercress, grilled sourdough
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Hanger Steak Served With Choice Of Pommes Frites Or Salad
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
