Best In Town Eats
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
In A Tangy & Creamy Cayenne Curry
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
slow smoked and smothered wth our texas whiskey bbq sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Classic Bolognese, Parmigiano Reggiano
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
fennel sausage, soft boiled egg, panko, spicy mayo
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
4 pcs - (steamed) prawn, pork & mushroom
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Akami, Chutoro, Otoro, Negitoro
A southeast Asian style flatbread with curry sauce on the side
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Premium Oyster Topped With Uni And Caviar
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Steamed Chinese broccoli, garlic chips & sweet soy
Mussels In White Wine, Garlic And Parsley, Pommes Frites
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Sliced marinated grilled beef, served with herb vinaigrette
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Morel And Elderflower Piccata
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
slow smoked and smothered with carolina red bbq sauce
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
herby spicy seared hamachi
Chicken Fried Maitake, Garlic Scape Ranch
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
