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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato


pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Cheese Grillers & Straight Up Tomato soup taster

Crisp Dough Pillows, Parmigiano Reggianno

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

cilantro-mint chutney, puffed rice, semolina crackers

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Seasonal Compound Butter, Grilled Garlic Scapes

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions


Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

pork + lamb ragu, brown sage butter, snap peas

Hokkaido scallops, radish, ponzu, chili crisp

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Sea urchin, hazelnut, pear, squid ink brioche

House-made udon with premium dashi broth, served with tempura bits and green onion

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Assortment of cured meats, piccalilli, grilled sourdough

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Akami, Chutoro, Otoro, Negitoro

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

house made noodles, trumpet mushroom, basil, coconut

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Sauteed Thin Pork Sausage Finished With Basque Cider

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Herby Goodness, Salsa Machsa

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
