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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

medjool date glaze, ginger labneh, buckwheat

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Bacon, Shallots, Grana Padano Parmesan, Panko

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Cheese Grillers & Straight Up Tomato soup taster

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Stuffed with paneer cheese & spinach

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Assortment of cured meats, piccalilli, grilled sourdough

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Yuzu Garlic Butter Or Sriracha Honey Lime

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

w/ ponzu mayo & shichimi-chili


house made cheese, roasted beets, pistachio, rhubarb vinaigrette

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

8pc salmon 3pc amaebi marinated in house-made soy sauce

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Signature pie loaded with Ezzo Supreme Roni cups

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Served with Basmati Cumin Rice

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

In A Tangy & Creamy Cayenne Curry

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Accoutrement, egg yolk, Parmagiano Reggiano, toast

pistachio condimento, focaccia, pickled jalapeno

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
