.png)

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

confit tomato, crispy basil, tarragon, poulet au crème

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

aji amarillo puree, pickled turnip, chicharrones

Shrimp & vegetable dumplings. 4 pieces

pistachio condimento, focaccia, pickled jalapeno

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Herby Goodness, Salsa Machsa

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

In A Tangy & Creamy Cayenne Curry

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

A southeast Asian style flatbread with curry sauce on the side

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Garlic, ginger, marinated crispy free-range chicken

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Cheese Grillers & Straight Up Tomato soup taster

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Thinly shaved veal loin, capers, tonnato sauce

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Hokkaido scallops, radish, ponzu, chili crisp

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Bison tartare, assorted aioli, buttermilk onion rings

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

medjool date glaze, ginger labneh, buckwheat

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Steamed Chinese broccoli, garlic chips & sweet soy

pistachio pesto, fior di latte, toasted pistachios

Premium Oyster Topped With Uni And Caviar

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Crisp Dough Pillows, Parmigiano Reggianno

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Culatello, mozzarella di bufala, compressed pears, thai chili

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
