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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

chili garlic, soybean, vegan oyster sauce, thai basil

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

1lb manila clams, chili, garlic, white wine, parsley & lemon

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Gindara sablefish, radicchio crepe with lemon verbena butter

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Smoked Bone marrow Emulsion, Onion Ash & Pickle

crispy fried chicken with a light dust of hot Mumma spice

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Legumes, Cheese, Salsa Verde

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

house made noodles, trumpet mushroom, basil, coconut

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

Wagyu Beef, Japanese Uni, White Truffles

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

cilantro-mint chutney, puffed rice, semolina crackers

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

vichyssoise, green coriander vinegar, crispy leeks

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

butter lettuce, hard boiled eggs, capers, dijon dressing

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Caramelized Onion, Crouton, Gruyère

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
