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Best In Town Eats
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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Octopus, Seasonal Purée, And Rich Sobrasada Spread
arrabbiata, burrata, parmesan, baguette
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
roasted bone marrow, secret sauce, banh mi crostini
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
crispy fried chicken with a light dust of hot Mumma spice
Cheese Grillers & Straight Up Tomato soup taster
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pan Fried; Beef, pork, or vegetable
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
italian sausage and braised fennel ragu, grana padano
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
aji amarillo puree, pickled turnip, chicharrones
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
fennel sausage, soft boiled egg, panko, spicy mayo
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Herby Goodness, Salsa Machsa
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
herby spicy seared hamachi
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Classic Bolognese, Parmigiano Reggiano
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Caramelized Onion Beef Broth, Croutons, Gratinée
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Bison tartare, assorted aioli, buttermilk onion rings
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Mussels, white wine, cream, smoked bacon lardons, spring onion
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
dried age roasted duck, asian pear cucumber salad
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Tuscan braised ribs, rosemary salt, smoked cherry glaze
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Pickled Vegetables, Gorgonzola, Focaccia Croutons
