.png)
Best In Town Eats
.png)
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Fried chicken, bacon, cheese, egg, sausage gravy
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
In A Tangy & Creamy Cayenne Curry
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Signature pie loaded with Ezzo Supreme Roni cups
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
confit tomato, crispy basil, tarragon, poulet au crème
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Maitre D’hotel Butter, Radish & Herb Salad
Shrimp & vegetable dumplings. 4 pieces
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Premium Oyster Topped With Uni And Caviar
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
