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Best In Town Eats
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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
slow smoked and smothered wth our texas whiskey bbq sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Thinly shaved veal loin, capers, tonnato sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Loong Kong chicken, mushrtooms a la crème
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
cabbage, shiitake mushroom, black mushroom (2pc)
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Ancho chili cream, parmesan popcorn
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
butter lettuce, hard boiled eggs, capers, dijon dressing
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Tomato, fior di latte, basil, extra virgin olive oil
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Pork & Shrimp Or Vegetarian, Chili Crunch
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Steamed rice served in chicken and potato curry rich in coconut milk
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Egg noodles, marinated egg, prawn & pork wontons
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Deep fried chicken skin, fish sauce, lime leaf, black pepper
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
aji amarillo puree, pickled turnip, chicharrones
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
6 pcs Pork spring rolls and plum sauce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
