Best In Town Eats
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
(Min 6) Mignonette, Lemon, Horseradish
Signature pie loaded with Ezzo Supreme Roni cups
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Sauteed Thin Pork Sausage Finished With Basque Cider
Local Fraser Valley duck, glazed grapes & apples, duck sauce
fennel sausage, soft boiled egg, panko, spicy mayo
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
crispy fried chicken with a light dust of hot Mumma spice
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Maitre D’hotel Butter, Radish & Herb Salad
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
mussel & shallot cream, charred cabbage & herb salad
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Marinara, Double Pepperoni and Cheese
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Stuffed with paneer cheese & spinach
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
ocally sourced, cocktail sauce, mignonette, lemon
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Chicken Fried Maitake, Garlic Scape Ranch
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Pan Fried; Beef, pork, or vegetable
General Tao's Sauce, fried chicken wings, grilled broccolini
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
The classic marg pie
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Steamed Chinese broccoli, garlic chips & sweet soy
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Garum, Fudgy Yolk, Sorrel And Shiso
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
