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Best In Town Eats
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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
cilantro-mint chutney, puffed rice, semolina crackers
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
ocally sourced, cocktail sauce, mignonette, lemon
deep fried pork belly stir-fried with garlic, Thai chili
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy pork, carrot, daikon, lechon sauce, and green onions
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Thinly shaved veal loin, capers, tonnato sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
italian sausage and braised fennel ragu, grana padano
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
butter lettuce, hard boiled eggs, capers, dijon dressing
In A Tangy & Creamy Cayenne Curry
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
pork + lamb ragu, brown sage butter, snap peas
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Tomato, fior di latte, basil, extra virgin olive oil
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Mussels, tomato coconut cream, smoked chili, lime, cilantro
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
in Thick Yoghurt and Garlic Curry with Onion Rings
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
spring garlic daikon purée, raddiccio slaw, herb oil
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
