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Best In Town Eats
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Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Ancho chili cream, parmesan popcorn
Loong Kong chicken, mushrtooms a la crème
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
arrabbiata, burrata, parmesan, baguette
Assorted Chutney, Toasted Fox Nuts
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Steamed rice served in chicken and potato curry rich in coconut milk
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Al pastor, fried beans, avocado salsa, pickled onions
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Gindara sablefish, radicchio crepe with lemon verbena butter
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Premium Oyster Topped With Uni And Caviar
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Basil, garlic, tomato, chili
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
slow smoked and smothered wth our texas whiskey bbq sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
w/ ponzu mayo & shichimi-chili
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Maitre D’hotel Butter, Radish & Herb Salad
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Beef tenderloin, green onion, capers, arugula, parmigiano
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
