Best In Town Eats
veal ossobuco stuffed pasta, gremolata
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
In A Tangy & Creamy Cayenne Curry
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Maitre D’hotel Butter, Radish & Herb Salad
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Steamed rice served in chicken and potato curry rich in coconut milk
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
fennel sausage, soft boiled egg, panko, spicy mayo
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
roasted bone marrow, secret sauce, banh mi crostini
Garlic, ginger, marinated crispy free-range chicken
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Egg noodles, marinated egg, prawn & pork wontons
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
A southeast Asian style flatbread with curry sauce on the side
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
8pc salmon 3pc amaebi marinated in house-made soy sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Beef tenderloin, green onion, capers, arugula, parmigiano
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
hoisin glaze, ginger sesame slaw, jalapeno jam
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Cheese Grillers & Straight Up Tomato soup taster
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
