Best In Town Eats
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Pan Fried; Beef, pork, or vegetable
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
In A Tangy & Creamy Cayenne Curry
Blueberry habanero jam, crispy shallots, polenta, lemon
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
chili garlic, soybean, vegan oyster sauce, thai basil
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Ancho chili cream, parmesan popcorn
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
arrabbiata, burrata, parmesan, baguette
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Orange gastrique, roasted carrots & pommes dauphine
Assortment of cured meats, piccalilli, grilled sourdough
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
pressed BC wild sockeye salmon, jalapeño, Miku sauce
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Classic Bolognese, Parmigiano Reggiano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
black truffle aioli, wild watercress, grilled sourdough
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
w/ ponzu mayo & shichimi-chili
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Tomato, fior di latte, basil, extra virgin olive oil
Legumes, Cheese, Salsa Verde
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Tiger prawns, manila clams, baby scallops, lemon dill cream
Wagyu Beef, Japanese Uni, White Truffles
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
