Best In Town Eats
fennel sausage, soft boiled egg, panko, spicy mayo
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
hoisin glaze, ginger sesame slaw, jalapeno jam
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
House Smoked Bacon, Grilled Spring Onion, Vermouth
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
mushrooms, prosciutto, sun-dried tomatoes, lemon
Pork & Shrimp Or Vegetarian, Chili Crunch
Sea urchin, hazelnut, pear, squid ink brioche
Egg noodles, marinated egg, prawn & pork wontons
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Chicken Fried Maitake, Garlic Scape Ranch
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Marinara, Double Pepperoni and Cheese
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Pan Fried; Beef, pork, or vegetable
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
House-made udon with premium dashi broth, served with tempura bits and green onion
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Pomelo topped with crispy shallots, shredded coconut
Seitan, poivre sauce, red onion, watercress salad
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Yuzu Garlic Butter Or Sriracha Honey Lime
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Deep fried breaded tofu and variety of seasonal vegetables
