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Best In Town Eats
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Pork Belly, Coconut Cream, Shrimp Paste, Chili
Arugula, Insalata di Tonno, Roasted Onion
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Seasonal Compound Butter, Grilled Garlic Scapes
rabbit ragù, fried rosemary, english peas, lemon zest
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
arrabbiata, burrata, parmesan, baguette
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Classic Bolognese, Parmigiano Reggiano
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Sieglinde Potato, Baby Turnip
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Served With Lemon, Fresh Grated Horseradish And Mignonette
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
mushrooms, prosciutto, sun-dried tomatoes, lemon
Maitre D’hotel Butter, Radish & Herb Salad
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
4 pcs - (steamed) prawn, pork & mushroom
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Grain fed pork from Johnston's farm, squash, insalata, pork jus
egg salad, red crab, black truffle, milk bread
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Wagyu Beef, Japanese Uni, White Truffles
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Premium Oyster Topped With Uni And Caviar
preserved cherries, waffles, smoked maple syrup
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
three day cure & braised pork, kale, broccolini, mezcal salsa verde
