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Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

slow smoked with house rub, smothered in house caroline red bbq sauce

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

(Min 6) Mignonette, Lemon, Horseradish

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

in Thick Yoghurt and Garlic Curry with Onion Rings

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Caramelized Onion Beef Broth, Croutons, Gratinée

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Sea urchin, hazelnut, pear, squid ink brioche

butter lettuce, hard boiled eggs, capers, dijon dressing

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Herby Goodness, Salsa Machsa

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

Stuffed with paneer cheese & spinach

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

herby spicy seared hamachi

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

preserved cherries, waffles, smoked maple syrup


7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

traditional friulian fried cheese, soft potatoes, slow cooked onions

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
