Best In Town Eats
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Chicken Fried Maitake, Garlic Scape Ranch
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
preserved cherries, waffles, smoked maple syrup
Cheese Grillers & Straight Up Tomato soup taster
Hanger Steak Served With Choice Of Pommes Frites Or Salad
cabbage, shiitake mushroom, black mushroom (2pc)
Morel And Elderflower Piccata
w/ ponzu mayo & shichimi-chili
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
House Made Sourdough, Red Grapes, Hazelnut
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Single Origin Black Pepper, Pecorino
Mussels In White Wine, Garlic And Parsley, Pommes Frites
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
ocally sourced, cocktail sauce, mignonette, lemon
Signature pie loaded with Ezzo Supreme Roni cups
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
house made noodles, trumpet mushroom, basil, coconut
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
crispy fried chicken with a light dust of hot Mumma spice
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Egg noodles, marinated egg, prawn & pork wontons
Sliced marinated grilled beef, served with herb vinaigrette
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Stuffed with paneer cheese & spinach
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Sea urchin, hazelnut, pear, squid ink brioche
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Anchovy, Caper, Chilli, Pomodoro, Rapini
Pomelo topped with crispy shallots, shredded coconut
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Thai Basil, Fried Shallots, Rice Cracker
Sauteed Thin Pork Sausage Finished With Basque Cider
