Best In Town Eats
emon vinaigrette, burrata, pesto, heirloom tomatoes
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
slow smoked with house rub, smothered in house caroline red bbq sauce
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
traditional friulian fried cheese, soft potatoes, slow cooked onions
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
House Smoked Bacon, Grilled Spring Onion, Vermouth
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
chili garlic, soybean, vegan oyster sauce, thai basil
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
6 pcs Pork spring rolls and plum sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Egg noodles, marinated egg, prawn & pork wontons
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Classic Bolognese, Parmigiano Reggiano
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
General Tao's Sauce, fried chicken wings, grilled broccolini
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
1lb manila clams, chili, garlic, white wine, parsley & lemon
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
chili jam, B&B pickles, yum yum sauce with fries
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
A southeast Asian style flatbread with curry sauce on the side
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Blueberry habanero jam, crispy shallots, polenta, lemon
Akami, Chutoro, Otoro, Negitoro
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Signature pie loaded with Ezzo Supreme Roni cups
herby spicy seared hamachi
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Mussels, white wine, cream, smoked bacon lardons, spring onion
Steamed Chinese broccoli, garlic chips & sweet soy
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Wagyu Beef, Japanese Uni, White Truffles
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Sliced marinated pork jowl, served with herb vinaigrette
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
