

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb

Served With Lemon, Fresh Grated Horseradish And Mignonette

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

8pc salmon 3pc amaebi marinated in house-made soy sauce

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

slow smoked and smothered with carolina red bbq sauce

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

w/ ponzu mayo & shichimi-chili

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Bison tartare, assorted aioli, buttermilk onion rings

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Fried chicken, bacon, cheese, egg, sausage gravy

Al pastor, fried beans, avocado salsa, pickled onions

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon

1lb manila clams, chili, garlic, white wine, parsley & lemon

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Akami, Chutoro, Otoro, Negitoro

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

mushrooms, prosciutto, sun-dried tomatoes, lemon

Bacon, Shallots, Grana Padano Parmesan, Panko

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

ocally sourced, cocktail sauce, mignonette, lemon

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
