San marzano tomato sauce, cashew mozzarella, parmesan, basil
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
mushrooms, prosciutto, sun-dried tomatoes, lemon
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
cabbage, shiitake mushroom, black mushroom (2pc)
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Steamed Chinese broccoli, garlic chips & sweet soy
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
4 pcs - (steamed) prawn, pork & mushroom
Crispy pork, carrot, daikon, lechon sauce, and green onions
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Crisp Dough Pillows, Parmigiano Reggianno
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
chili garlic, soybean, vegan oyster sauce, thai basil
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Sea urchin, hazelnut, pear, squid ink brioche
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
mussel & shallot cream, charred cabbage & herb salad
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Classic Bolognese, Parmigiano Reggiano
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
ocally sourced, cocktail sauce, mignonette, lemon
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Garum, Fudgy Yolk, Sorrel And Shiso
traditional friulian fried cheese, soft potatoes, slow cooked onions
Caramelized Onion, Crouton, Gruyère
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
w/ ponzu mayo & shichimi-chili
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Bacon, Shallots, Grana Padano Parmesan, Panko
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage