Best In Town Eats
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy pork, carrot, daikon, lechon sauce, and green onions
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Orange gastrique, roasted carrots & pommes dauphine
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Tomato, fior di latte, basil, extra virgin olive oil
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
pork + lamb ragu, brown sage butter, snap peas
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Sauteed Thin Pork Sausage Finished With Basque Cider
Seedy sourdough flatbread, served with seasonal dips
Smoked Castelvetrano, Chorizo Vinaigrette
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
slow smoked with house rub, smothered in house caroline red bbq sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Dungeness crab, prawns, squid, Calabrian chili butter
A southeast Asian style flatbread with curry sauce on the side
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Cheese Grillers & Straight Up Tomato soup taster
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
