Best In Town Eats
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Tomato, fior di latte, basil, extra virgin olive oil
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
arrabbiata, burrata, parmesan, baguette
House Made Sourdough, Red Grapes, Hazelnut
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
side stripe shrimp, aglio e olio, pangrattato
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Bacon, Shallots, Grana Padano Parmesan, Panko
ocally sourced, cocktail sauce, mignonette, lemon
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Cheese Grillers & Straight Up Tomato soup taster
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Seedy sourdough flatbread, served with seasonal dips
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
black truffle aioli, wild watercress, grilled sourdough
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Deep fried chicken skin, fish sauce, lime leaf, black pepper
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Seitan, poivre sauce, red onion, watercress salad
Sliced marinated pork jowl, served with herb vinaigrette
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Thai Basil, Fried Shallots, Rice Cracker
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Caramelized Onion, Crouton, Gruyère
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Brown Butter, Sage, Hazelnuts, Fontina Fondu
