Best In Town Eats
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Ancho chili cream, parmesan popcorn
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
rabbit ragù, fried rosemary, english peas, lemon zest
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Chicken Fried Maitake, Garlic Scape Ranch
House Made Sourdough, Red Grapes, Hazelnut
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Side Stripe prawns, olives, crispy pancetta spicy tomato
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Marinara, Double Pepperoni and Cheese
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Sea urchin, hazelnut, pear, squid ink brioche
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Crispy tofu with go chu jiang and chili mayo
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
roasted bone marrow, secret sauce, banh mi crostini
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
slow smoked with house rub, smothered in house caroline red bbq sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
fennel sausage, soft boiled egg, panko, spicy mayo
Garum, Fudgy Yolk, Sorrel And Shiso
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Crispy pork, carrot, daikon, lechon sauce, and green onions
crispy fried chicken with a light dust of hot Mumma spice
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Cheese Grillers & Straight Up Tomato soup taster
pork + lamb ragu, brown sage butter, snap peas
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
