Best In Town Eats
butter lettuce, hard boiled eggs, capers, dijon dressing
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
side stripe shrimp, aglio e olio, pangrattato
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Akami, Chutoro, Otoro, Negitoro
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
cabbage, shiitake mushroom, black mushroom (2pc)
(Min 6) Mignonette, Lemon, Horseradish
pressed BC wild sockeye salmon, jalapeño, Miku sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
House Made Sourdough, Red Grapes, Hazelnut
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Sea urchin, hazelnut, pear, squid ink brioche
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Marinara, Double Pepperoni and Cheese
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
herby spicy seared hamachi
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Mussels, white wine, cream, smoked bacon lardons, spring onion
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Shrimp & vegetable dumplings. 4 pieces
Morel And Elderflower Piccata
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Blueberry habanero jam, crispy shallots, polenta, lemon
Caramelized Onion Beef Broth, Croutons, Gratinée
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Herby Goodness, Salsa Machsa
dried age roasted duck, asian pear cucumber salad
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Garum, Fudgy Yolk, Sorrel And Shiso
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
slow smoked with house rub, smothered in house caroline red bbq sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
chili jam, B&B pickles, yum yum sauce with fries
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Anchovy, Caper, Chilli, Pomodoro, Rapini
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Premium Oyster Topped With Uni And Caviar
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
preserved cherries, waffles, smoked maple syrup
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
