Best In Town Eats
butter lettuce, hard boiled eggs, capers, dijon dressing
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
black truffle aioli, wild watercress, grilled sourdough
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Morel And Elderflower Piccata
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
herby spicy seared hamachi
Chicken Fried Maitake, Garlic Scape Ranch
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Local Fraser Valley duck, glazed grapes & apples, duck sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Signature pie loaded with Ezzo Supreme Roni cups
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
preserved cherries, waffles, smoked maple syrup
Caramelized Onion, Crouton, Gruyère
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
mushrooms, prosciutto, sun-dried tomatoes, lemon
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
