Best In Town Eats
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Fried chicken, bacon, cheese, egg, sausage gravy
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
pressed BC wild sockeye salmon, jalapeño, Miku sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Anchovy, Caper, Chilli, Pomodoro, Rapini
Ancho chili cream, parmesan popcorn
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Herby Goodness, Salsa Machsa
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Sliced marinated grilled beef, served with herb vinaigrette
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Garlic, ginger, marinated crispy free-range chicken
pork + lamb ragu, brown sage butter, snap peas
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
deep fried pork belly stir-fried with garlic, Thai chili
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
slow smoked and smothered with carolina red bbq sauce
Garum, Fudgy Yolk, Sorrel And Shiso
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Crispy tofu with go chu jiang and chili mayo
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
fennel sausage, soft boiled egg, panko, spicy mayo
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Side Stripe prawns, olives, crispy pancetta spicy tomato
Dungeness crab, prawns, squid, Calabrian chili butter
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
cabbage, shiitake mushroom, black mushroom (2pc)
Tomato, fior di latte, basil, extra virgin olive oil
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
House-made udon with premium dashi broth, served with tempura bits and green onion
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
