Best In Town Eats
Bulldog Sauce, Cabbage, Kewpie Mayo
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
A southeast Asian style flatbread with curry sauce on the side
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Herby Goodness, Salsa Machsa
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Accoutrement, egg yolk, Parmagiano Reggiano, toast
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Classic Bolognese, Parmigiano Reggiano
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Legumes, Cheese, Salsa Verde
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
deep fried pork belly stir-fried with garlic, Thai chili
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Orange gastrique, roasted carrots & pommes dauphine
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Caramelized Onion Beef Broth, Croutons, Gratinée
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
rabbit ragù, fried rosemary, english peas, lemon zest
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Maitre D’hotel Butter, Radish & Herb Salad
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Crispy tofu with go chu jiang and chili mayo
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
