Best In Town Eats
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Side Stripe prawns, olives, crispy pancetta spicy tomato
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
deep fried pork belly stir-fried with garlic, Thai chili
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Legumes, Cheese, Salsa Verde
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
chili jam, B&B pickles, yum yum sauce with fries
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Caramelized Onion, Crouton, Gruyère
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Bulldog Sauce, Cabbage, Kewpie Mayo
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
mussel & shallot cream, charred cabbage & herb salad
Deep fried breaded jumbo size prawns and scallops
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Garum, Fudgy Yolk, Sorrel And Shiso
Seedy sourdough flatbread, served with seasonal dips
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Anchovy, Caper, Chilli, Pomodoro, Rapini
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Thai Basil, Fried Shallots, Rice Cracker
Asiago, ricotta, roasted winter squash, sage butter, pistachio
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Bacon, Shallots, Grana Padano Parmesan, Panko
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
roasted bone marrow, secret sauce, banh mi crostini
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
(Min 6) Mignonette, Lemon, Horseradish
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Single Origin Black Pepper, Pecorino
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Chicken Fried Maitake, Garlic Scape Ranch
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Mussels, white wine, cream, smoked bacon lardons, spring onion
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
