Best In Town Eats
Steamed rice served in chicken and potato curry rich in coconut milk
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
slow smoked and smothered wth our texas whiskey bbq sauce
Crisp Dough Pillows, Parmigiano Reggianno
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Wagyu Beef, Japanese Uni, White Truffles
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
aji amarillo puree, pickled turnip, chicharrones
Sea urchin, hazelnut, pear, squid ink brioche
In A Tangy & Creamy Cayenne Curry
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Premium Oyster Topped With Uni And Caviar
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Garum, Fudgy Yolk, Sorrel And Shiso
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Yuzu Garlic Butter Or Sriracha Honey Lime
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Pork & Shrimp Or Vegetarian, Chili Crunch
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
8pc salmon 3pc amaebi marinated in house-made soy sauce
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
house made noodles, trumpet mushroom, basil, coconut
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
ocally sourced, cocktail sauce, mignonette, lemon
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Bison tartare, assorted aioli, buttermilk onion rings
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Signature pie loaded with Ezzo Supreme Roni cups
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Herby Goodness, Salsa Machsa
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Local Fraser Valley duck, glazed grapes & apples, duck sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
arrabbiata, burrata, parmesan, baguette
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Tuscan braised ribs, rosemary salt, smoked cherry glaze
