Best In Town Eats
arrabbiata, burrata, parmesan, baguette
fennel sausage, soft boiled egg, panko, spicy mayo
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Yuzu Garlic Butter Or Sriracha Honey Lime
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Side Stripe prawns, olives, crispy pancetta spicy tomato
Garlic, ginger, marinated crispy free-range chicken
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Orange gastrique, roasted carrots & pommes dauphine
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Brown Butter, Sage, Hazelnuts, Fontina Fondu
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Single Origin Black Pepper, Pecorino
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
The classic marg pie
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Vietnamese crispy pork belly, đo chua, thit kho emulsion
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Classic Bolognese, Parmigiano Reggiano
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Bulldog Sauce, Cabbage, Kewpie Mayo
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Pomelo topped with crispy shallots, shredded coconut
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
cabbage, shiitake mushroom, black mushroom (2pc)
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Crispy pork, carrot, daikon, lechon sauce, and green onions
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Anchovy, Caper, Chilli, Pomodoro, Rapini
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
