Best In Town Eats
arrabbiata, burrata, parmesan, baguette
crispy fried chicken with a light dust of hot Mumma spice
traditional friulian fried cheese, soft potatoes, slow cooked onions
squid ink fresh pasta, lobster, bottarga, lemon, chilli
rabbit ragù, fried rosemary, english peas, lemon zest
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Side Stripe prawns, olives, crispy pancetta spicy tomato
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Pork & Shrimp Or Vegetarian, Chili Crunch
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Maitre D’hotel Butter, Radish & Herb Salad
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Thai Basil, Fried Shallots, Rice Cracker
Single Origin Black Pepper, Pecorino
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
House Made Sourdough, Red Grapes, Hazelnut
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
