Best In Town Eats
rabbit ragù, fried rosemary, english peas, lemon zest
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Ancho chili cream, parmesan popcorn
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
House-made udon with premium dashi broth, served with tempura bits and green onion
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Sliced marinated grilled beef, served with herb vinaigrette
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Sea urchin, hazelnut, pear, squid ink brioche
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
mushrooms, prosciutto, sun-dried tomatoes, lemon
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
crispy fried chicken with a light dust of hot Mumma spice
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
chili garlic, soybean, vegan oyster sauce, thai basil
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Signature pie loaded with Ezzo Supreme Roni cups
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
mussel & shallot cream, charred cabbage & herb salad
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
