Best In Town Eats
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Herby Goodness, Salsa Machsa
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
The classic marg pie
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Smoked Castelvetrano, Chorizo Vinaigrette
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Onion, Bacon, Chicken Broth, Baguette, Gruyère
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Accoutrement, egg yolk, Parmagiano Reggiano, toast
deep fried pork belly stir-fried with garlic, Thai chili
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
House-made udon with premium dashi broth, served with tempura bits and green onion
Morel And Elderflower Piccata
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
slow smoked and smothered wth our texas whiskey bbq sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
4 pcs - (steamed) prawn, pork & mushroom
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
pork + lamb ragu, brown sage butter, snap peas
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
mussel & shallot cream, charred cabbage & herb salad
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
In A Tangy & Creamy Cayenne Curry
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
General Tao's Sauce, fried chicken wings, grilled broccolini
Premium Oyster Topped With Uni And Caviar
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Legumes, Cheese, Salsa Verde
