Best In Town Eats
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Japanese style omelette, fried rice and tomato sauce
slow smoked and smothered wth our texas whiskey bbq sauce
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
butter lettuce, hard boiled eggs, capers, dijon dressing
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Legumes, Cheese, Salsa Verde
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
House Made Sourdough, Red Grapes, Hazelnut
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Anchovy, Caper, Chilli, Pomodoro, Rapini
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Seitan, poivre sauce, red onion, watercress salad
Fried chicken, bacon, cheese, egg, sausage gravy
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
side stripe shrimp, aglio e olio, pangrattato
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
rabbit ragù, fried rosemary, english peas, lemon zest
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
dried age roasted duck, asian pear cucumber salad
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Pomelo topped with crispy shallots, shredded coconut
Steamed rice served in chicken and potato curry rich in coconut milk
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
aji amarillo puree, pickled turnip, chicharrones
black truffle aioli, wild watercress, grilled sourdough
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
House-made udon with premium dashi broth, served with tempura bits and green onion
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Marinara, Double Pepperoni and Cheese
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Local Fraser Valley duck, glazed grapes & apples, duck sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
