Best In Town Eats
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
slow smoked and smothered wth our texas whiskey bbq sauce
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
cabbage, shiitake mushroom, black mushroom (2pc)
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
(Min 6) Mignonette, Lemon, Horseradish
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Bacon, Shallots, Grana Padano Parmesan, Panko
Side Stripe prawns, olives, crispy pancetta spicy tomato
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Fraser Valley Duck, Lentils, Pomme Purée
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
A southeast Asian style flatbread with curry sauce on the side
spring garlic daikon purée, raddiccio slaw, herb oil
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Steamed Chinese broccoli, garlic chips & sweet soy
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Local Fraser Valley duck, glazed grapes & apples, duck sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
herby spicy seared hamachi
Stuffed with paneer cheese & spinach
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
General Tao's Sauce, fried chicken wings, grilled broccolini
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Anchovy, Caper, Chilli, Pomodoro, Rapini
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
aji amarillo puree, pickled turnip, chicharrones
Crispy tofu with go chu jiang and chili mayo
Seitan, poivre sauce, red onion, watercress salad
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
mussel & shallot cream, charred cabbage & herb salad
avocado salsa, pickled shallots, Chancho corn tortilla
Dungeness crab, prawns, squid, Calabrian chili butter
Sliced marinated grilled beef, served with herb vinaigrette
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
