Best In Town Eats
Fraser Valley Pork
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Garlic, ginger, marinated crispy free-range chicken
Assortment of cured meats, piccalilli, grilled sourdough
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
fennel sausage, soft boiled egg, panko, spicy mayo
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Ancho chili cream, parmesan popcorn
1lb manila clams, chili, garlic, white wine, parsley & lemon
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Mussels, white wine, cream, smoked bacon lardons, spring onion
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
crispy fried chicken with a light dust of hot Mumma spice
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Caramelized Onion, Crouton, Gruyère
roasted bone marrow, secret sauce, banh mi crostini
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
aji amarillo puree, pickled turnip, chicharrones
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
San marzano tomato sauce, cashew mozzarella, parmesan, basil
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
pressed BC wild sockeye salmon, jalapeño, Miku sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
slow smoked and smothered with carolina red bbq sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Tiger prawns, manila clams, baby scallops, lemon dill cream
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Crispy pork, carrot, daikon, lechon sauce, and green onions
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
pork + lamb ragu, brown sage butter, snap peas
