Best In Town Eats
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
rabbit ragù, fried rosemary, english peas, lemon zest
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
General Tao's Sauce, fried chicken wings, grilled broccolini
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Stuffed with paneer cheese & spinach
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Seedy sourdough flatbread, served with seasonal dips
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
w/ ponzu mayo & shichimi-chili
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Bacon, Shallots, Grana Padano Parmesan, Panko
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Crisp Dough Pillows, Parmigiano Reggianno
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
slow smoked and smothered wth our texas whiskey bbq sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Premium Oyster Topped With Uni And Caviar
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
chili jam, B&B pickles, yum yum sauce with fries
mushrooms, prosciutto, sun-dried tomatoes, lemon
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Wagyu Beef, Japanese Uni, White Truffles
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Yuzu Garlic Butter Or Sriracha Honey Lime
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Sea urchin, hazelnut, pear, squid ink brioche
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Blueberry habanero jam, crispy shallots, polenta, lemon
traditional friulian fried cheese, soft potatoes, slow cooked onions
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Beef tenderloin, green onion, capers, arugula, parmigiano
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Bison tartare, assorted aioli, buttermilk onion rings
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Vietnamese crispy pork belly, đo chua, thit kho emulsion
