Best In Town Eats
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
dried age roasted duck, asian pear cucumber salad
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Steamed rice served in chicken and potato curry rich in coconut milk
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Classic Bolognese, Parmigiano Reggiano
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
crispy fried chicken with a light dust of hot Mumma spice
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
slow smoked and smothered wth our texas whiskey bbq sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Pan Fried; Beef, pork, or vegetable
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Assortment of cured meats, piccalilli, grilled sourdough
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Deep fried chicken skin, fish sauce, lime leaf, black pepper
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
black truffle aioli, wild watercress, grilled sourdough
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
cabbage, shiitake mushroom, black mushroom (2pc)
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Garum, Fudgy Yolk, Sorrel And Shiso
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Seedy sourdough flatbread, served with seasonal dips
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Sauteed Thin Pork Sausage Finished With Basque Cider
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
herby spicy seared hamachi
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
