Best In Town Eats
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
slow smoked with house rub, smothered in house caroline red bbq sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Shrimp & vegetable dumplings. 4 pieces
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Bacon, Shallots, Grana Padano Parmesan, Panko
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
In A Tangy & Creamy Cayenne Curry
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Signature pie loaded with Ezzo Supreme Roni cups
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
traditional friulian fried cheese, soft potatoes, slow cooked onions
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Bulldog Sauce, Cabbage, Kewpie Mayo
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Sliced marinated pork jowl, served with herb vinaigrette
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
dried age roasted duck, asian pear cucumber salad
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Crispy tofu with go chu jiang and chili mayo
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Chicken Fried Maitake, Garlic Scape Ranch
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
spring garlic daikon purée, raddiccio slaw, herb oil
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
