Best In Town Eats
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Garum, Fudgy Yolk, Sorrel And Shiso
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Garlic, ginger, marinated crispy free-range chicken
side stripe shrimp, aglio e olio, pangrattato
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
black truffle aioli, wild watercress, grilled sourdough
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Deep fried chicken skin, fish sauce, lime leaf, black pepper
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Steamed Chinese broccoli, garlic chips & sweet soy
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Steelhead Trout, Delicata, Parsnip, Pickled Raisin
Seedy sourdough flatbread, served with seasonal dips
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Stuffed with paneer cheese & spinach
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Chicken Fried Maitake, Garlic Scape Ranch
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Pan Fried; Beef, pork, or vegetable
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Sauteed Thin Pork Sausage Finished With Basque Cider
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Dungeness Crab, Spaghetti Squash, Crab Emulsion
6 pcs Pork spring rolls and plum sauce
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Bison tartare, assorted aioli, buttermilk onion rings
Orange gastrique, roasted carrots & pommes dauphine
House-made udon with premium dashi broth, served with tempura bits and green onion
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
