Best In Town Eats
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
rabbit ragù, fried rosemary, english peas, lemon zest
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Dungeness crab, prawns, squid, Calabrian chili butter
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
fennel sausage, soft boiled egg, panko, spicy mayo
Maitre D’hotel Butter, Radish & Herb Salad
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
In A Tangy & Creamy Cayenne Curry
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
hoisin glaze, ginger sesame slaw, jalapeno jam
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
1lb manila clams, chili, garlic, white wine, parsley & lemon
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
pork + lamb ragu, brown sage butter, snap peas
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Smoked Castelvetrano, Chorizo Vinaigrette
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
butter lettuce, hard boiled eggs, capers, dijon dressing
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Assortment of cured meats, piccalilli, grilled sourdough
Akami, Chutoro, Otoro, Negitoro
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Sea urchin, hazelnut, pear, squid ink brioche
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Crispy pork, carrot, daikon, lechon sauce, and green onions
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Sliced marinated pork jowl, served with herb vinaigrette
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
crispy fried chicken with a light dust of hot Mumma spice
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
6 pcs Pork spring rolls and plum sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Legumes, Cheese, Salsa Verde
slow smoked with house rub, smothered in house caroline red bbq sauce
