Best In Town Eats
side stripe shrimp, aglio e olio, pangrattato
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Smoked Castelvetrano, Chorizo Vinaigrette
Herby Goodness, Salsa Machsa
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Blueberry habanero jam, crispy shallots, polenta, lemon
Signature pie loaded with Ezzo Supreme Roni cups
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Side Stripe prawns, olives, crispy pancetta spicy tomato
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
roasted bone marrow, secret sauce, banh mi crostini
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Fraser Valley Duck, Lentils, Pomme Purée
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Bacon, Shallots, Grana Padano Parmesan, Panko
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Japanese style omelette, fried rice and tomato sauce
side stripe shrimp, aglio e olio, pangrattato
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
mussel & shallot cream, charred cabbage & herb salad
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Ancho chili cream, parmesan popcorn
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Sea urchin, hazelnut, pear, squid ink brioche
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Akami, Chutoro, Otoro, Negitoro
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
slow smoked and smothered wth our texas whiskey bbq sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
