Best In Town Eats
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
fennel sausage, soft boiled egg, panko, spicy mayo
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
House Made Sourdough, Red Grapes, Hazelnut
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Maitre D’hotel Butter, Radish & Herb Salad
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
House Smoked Bacon, Grilled Spring Onion, Vermouth
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
Anchovy, Caper, Chilli, Pomodoro, Rapini
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Veal Tartare, Cornichon, Capers, Pickled Onions, Tonnato Sauce
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
chili jam, B&B pickles, yum yum sauce with fries
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Stuffed with paneer cheese & spinach
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Seedy sourdough flatbread, served with seasonal dips
Caramelized Onion Beef Broth, Croutons, Gratinée
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Blueberry habanero jam, crispy shallots, polenta, lemon
hoisin glaze, ginger sesame slaw, jalapeno jam
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
8pc salmon 3pc amaebi marinated in house-made soy sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Bison tartare, assorted aioli, buttermilk onion rings
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Smoked Castelvetrano, Chorizo Vinaigrette
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Morel And Elderflower Piccata
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
In A Tangy & Creamy Cayenne Curry
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
arrabbiata, burrata, parmesan, baguette
Fried chicken, bacon, cheese, egg, sausage gravy
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Side Stripe prawns, olives, crispy pancetta spicy tomato
