Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
pork + lamb ragu, brown sage butter, snap peas
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
fennel sausage, soft boiled egg, panko, spicy mayo
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Sliced marinated pork jowl, served with herb vinaigrette
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Japanese style omelette, fried rice and tomato sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Al pastor, fried beans, avocado salsa, pickled onions
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
House Smoked Bacon, Grilled Spring Onion, Vermouth
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Egg noodles, marinated egg, prawn & pork wontons
Fried chicken, bacon, cheese, egg, sausage gravy
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Ancho chili cream, parmesan popcorn
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Sliced marinated grilled beef, served with herb vinaigrette
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
4 pcs - (steamed) prawn, pork & mushroom
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Orange gastrique, roasted carrots & pommes dauphine
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
cabbage, shiitake mushroom, black mushroom (2pc)
Dungeness crab, prawns, squid, Calabrian chili butter
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Pork & Shrimp Or Vegetarian, Chili Crunch
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Bacon, Shallots, Grana Padano Parmesan, Panko
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Akami, Chutoro, Otoro, Negitoro
6 pcs Pork spring rolls and plum sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Fraser Valley Duck, Lentils, Pomme Purée